| Valeur | Catégorie | le cas | |
|---|---|---|---|
| 0 | 52 |
1.9%
|
|
| 2 | 2 |
0.1%
|
|
| 22 | 1 |
0%
|
|
| 26 | 1 |
0%
|
|
| 104 | Café | 1 |
0%
|
| 221 | 8 |
0.3%
|
|
| 222 | Mais | 206 |
7.4%
|
| 231 | 1 |
0%
|
|
| 236 | Pady | 165 |
5.9%
|
| 237 | Ananas | 6 |
0.2%
|
| 238 | Autres fruits | 1 |
0%
|
| 240 | Avocat | 4 |
0.1%
|
| 241 | Bananes | 326 |
11.6%
|
| 242 | Citron | 2 |
0.1%
|
| 243 | Nox de coco | 55 |
2%
|
| 245 | 12 |
0.4%
|
|
| 246 | Grenadine | 13 |
0.5%
|
| 247 | Litchi | 0 |
0%
|
| 248 | Mangue | 6 |
0.2%
|
| 250 | Orange | 11 |
0.4%
|
| 251 | Papaye | 5 |
0.2%
|
| 253 | Tsogoma | 0 |
0%
|
| 254 | Ambrevades | 216 |
7.7%
|
| 255 | Arachides | 41 |
1.5%
|
| 256 | Aubergine | 11 |
0.4%
|
| 257 | Autres légumes | 16 |
0.6%
|
| 259 | Brède Mafana | 7 |
0.2%
|
| 260 | Brède Manioc | 42 |
1.5%
|
| 261 | Canne à sucre | 13 |
0.5%
|
| 262 | Carrotte | 14 |
0.5%
|
| 263 | Chou petsai | 9 |
0.3%
|
| 264 | Oignon | 7 |
0.2%
|
| 265 | Salade | 3 |
0.1%
|
| 266 | Tomates | 51 |
1.8%
|
| 306 | 1 |
0%
|
|
| 323 | 1 |
0%
|
|
| 340 | 2 |
0.1%
|
|
| 341 | 6 |
0.2%
|
|
| 343 | Autres tubercules | 14 |
0.5%
|
| 344 | Fruits à pain | 48 |
1.7%
|
| 345 | Igname | 60 |
2.1%
|
| 346 | Manioc | 869 |
31%
|
| 348 | Patate douce | 119 |
4.2%
|
| 350 | Pomme de terre | 11 |
0.4%
|
| 351 | Taro | 85 |
3%
|
| 354 | 1 |
0%
|
|
| 356 | 2 |
0.1%
|
|
| 357 | 2 |
0.1%
|
|
| 360 | 1 |
0%
|
|
| 413 | 1 |
0%
|
|
| 501 | Autres cultures de rente | 12 |
0.4%
|
| 502 | Girofle | 90 |
3.2%
|
| 504 | Vanille | 125 |
4.5%
|
| 505 | Ylang-Ylang | 22 |
0.8%
|
| 544 | 1 |
0%
|
|
| 546 | 1 |
0%
|
|
| 819 | Bois de feu | 1 |
0%
|
| 820 | Bois d'oeuvre | 0 |
0%
|
| 999 | Cultures mal désignées | 17 |
0.6%
|
| 34000000 | 1 |
0%
|
|
| Sysmiss | 51485 |