| Valeur | Catégorie | le cas | |
|---|---|---|---|
| 0 | 258 |
12.4%
|
|
| 35 | 1 |
0%
|
|
| 65 | 1 |
0%
|
|
| 104 | Café | 2 |
0.1%
|
| 222 | Mais | 65 |
3.1%
|
| 226 | 1 |
0%
|
|
| 236 | Pady | 11 |
0.5%
|
| 237 | Ananas | 21 |
1%
|
| 238 | Autres fruits | 5 |
0.2%
|
| 240 | Avocat | 1 |
0%
|
| 241 | Bananes | 266 |
12.8%
|
| 242 | Citron | 8 |
0.4%
|
| 243 | Nox de coco | 27 |
1.3%
|
| 244 | 1 |
0%
|
|
| 246 | Grenadine | 4 |
0.2%
|
| 247 | Litchi | 0 |
0%
|
| 248 | Mangue | 10 |
0.5%
|
| 250 | Orange | 21 |
1%
|
| 251 | Papaye | 10 |
0.5%
|
| 253 | Tsogoma | 1 |
0%
|
| 254 | Ambrevades | 232 |
11.2%
|
| 255 | Arachides | 14 |
0.7%
|
| 256 | Aubergine | 21 |
1%
|
| 257 | Autres légumes | 6 |
0.3%
|
| 259 | Brède Mafana | 4 |
0.2%
|
| 260 | Brède Manioc | 32 |
1.5%
|
| 261 | Canne à sucre | 9 |
0.4%
|
| 262 | Carrotte | 11 |
0.5%
|
| 263 | Chou petsai | 19 |
0.9%
|
| 264 | Oignon | 14 |
0.7%
|
| 265 | Salade | 28 |
1.3%
|
| 266 | Tomates | 86 |
4.1%
|
| 304 | 1 |
0%
|
|
| 341 | 2 |
0.1%
|
|
| 343 | Autres tubercules | 8 |
0.4%
|
| 344 | Fruits à pain | 44 |
2.1%
|
| 345 | Igname | 51 |
2.5%
|
| 346 | Manioc | 419 |
20.2%
|
| 348 | Patate douce | 113 |
5.4%
|
| 350 | Pomme de terre | 9 |
0.4%
|
| 351 | Taro | 104 |
5%
|
| 354 | 1 |
0%
|
|
| 483 | 1 |
0%
|
|
| 501 | Autres cultures de rente | 5 |
0.2%
|
| 502 | Girofle | 31 |
1.5%
|
| 504 | Vanille | 71 |
3.4%
|
| 505 | Ylang-Ylang | 19 |
0.9%
|
| 819 | Bois de feu | 4 |
0.2%
|
| 820 | Bois d'oeuvre | 0 |
0%
|
| 999 | Cultures mal désignées | 5 |
0.2%
|
| Sysmiss | 52208 |