| Valeur | Catégorie | le cas | |
|---|---|---|---|
| 1 | Banane | 1103 |
14.9%
|
| 2 | Manioc | 885 |
12%
|
| 3 | Igname | 318 |
4.3%
|
| 4 | Tarro | 308 |
4.2%
|
| 5 | Patate douce | 274 |
3.7%
|
| 6 | Maïs | 263 |
3.6%
|
| 7 | Pomme de terre | 6 |
0.1%
|
| 8 | Ambrevade | 0 |
0%
|
| 9 | Carrotes | 0 |
0%
|
| 10 | Choux | 0 |
0%
|
| 11 | Laitue | 0 |
0%
|
| 12 | Concombre | 0 |
0%
|
| 13 | Tomates | 0 |
0%
|
| 14 | Vanille | 0 |
0%
|
| 15 | Girofle | 420 |
5.7%
|
| 16 | Poivre | 70 |
0.9%
|
| 17 | Café | 47 |
0.6%
|
| 18 | Mangue | 0 |
0%
|
| 19 | Ananas | 0 |
0%
|
| 20 | Oranger | 0 |
0%
|
| 21 | Avocat | 0 |
0%
|
| 22 | Papayer | 0 |
0%
|
| 23 | Corossol | 0 |
0%
|
| 24 | Fruit à pain | 0 |
0%
|
| 25 | Cocotier | 0 |
0%
|
| 26 | Piment | 0 |
0%
|
| 27 | Riz pady | 0 |
0%
|
| 28 | Oignon | 0 |
0%
|
| 29 | Ambérique | 0 |
0%
|
| 30 | Vohém | 0 |
0%
|
| 31 | Gingembe | 0 |
0%
|
| 32 | Arachide | 0 |
0%
|
| 33 | Litchi | 0 |
0%
|
| 34 | Autre | 3697 |
50%
|